Cypriot Food Tours

Nicosia

Wander the lanes of the walled old town while tasting Cypriot street food from bakeries and small grills, from fresh-baked koulouri to grilled halloumi and souvlaki wraps, with stops at the market and traditional sweet shops along the way.

Troodos villages

Go beyond the resort to discover traditional Cypriot villages. Sit down at a family taverna, share a full meze of small plates, and learn the stories behind dishes like kleftiko and koupepia.

Akamas / Polis area

Visit an olive grove and a family dairy where halloumi and anari are still made by hand. See how olive oil is pressed and cheese is folded and brined, then taste a farm-fresh lunch.

Omodos & Krasochoria

Explore the island wine heritage with guided tastings in the Krasochoria villages. Visit family wineries on the southern slopes of Troodos, learn how Xynisteri and Mavro grapes are vinified, and taste Commandaria, the world oldest named wine still in production.

Limassol

Stroll the Limassol seafront and old town, hopping between tavernas and bars. Share small plates, fresh grilled fish, and local wine as the sun goes down over the Mediterranean.