Katoi Restaurant & Special Events
A full mezedes journey through four rooms of an old Omodos house
Katoi Restaurant & Special Events
A gourmet meze restaurant in one of Omodos's oldest buildings, split across a medieval hall, wine cellar, garden and terrace.
Katoi occupies one of Omodos's oldest restored buildings and spreads its dining across four distinct spaces: the Medieval Hall, the Symposio wine cellar, the Chef's Garden and the Aerinon Terrace. The kitchen builds its menu around Cypriot cuisine with a modern twist in the heart of the island's wine-producing region.
The restaurant also hosts private events, wine tastings, and wedding receptions. Note the more structured format of the venue means it suits a longer, unhurried lunch or dinner rather than a quick bite.
Signature specialties
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